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13
Jul

APHR-1

 

1. Year of Release - 1994 2. Duration - 130 - 135 days (medium) 3. Released by - : Andhra Pradesh Rice Research Institute MARUTERU-534 122 West Godavari Dist., A.P. Phone : 08819-214183 (O) ; Fax : 08819-247583. E-mail : arsmtu@yahoo.com 4. Status of release - SVRC (Andhra Pradesh) 5. Released for - Irrigated area

13
Jul

Development of hybrids for Southern India

1. A perusal of the area covered under hybrids indicates that hybrids have not made a dent in the southern region.

2. It is because of the fact that people in southern India prefer medium slender grained premium quality rice like BPT 5204 but the existing hybrids are long grained and sticky.

3. Recently, Directorate of Rice Research, Hyderabad has developed a hybrid DRRH-3 and it is superior to BPT 5204 (the most popular variety with medium slender grain quality) both in terms of

13
Jul

Development of Basmati Rice Hybrid

  1. Using the Basmati quality parental lines (CMS and restorer lines) developed at Indian Agricultural Research Institute, (IARI), New Delhi, the hybrid Pusa RH 10 was developed and it was released by CSCCSN&RV in July 2001 for commercial cultivation in the irrigated eco-systems of Haryana, Delhi and Uttaranchal. 2. It has an excellent grain quality early maturing hybrid, (in 115 days)

13
Jul

Grain quality

1. The cooking quality preferences vary from region to region. The quality in rice will have to be considered from the view point of milling qualit, grain size, shape, appearance and cooking characteristics.

2. A hybrid should possess high turnout of whole grain (head) rice and total milled rice, with varying length: breadth ratio (L/B) ranging from 2.5 to 3 mm and medium (5.5 – 6.6 mm) to long slender (> 6.6 mm) translucent grain, intermediate gelatinization temperature (GT)

13
Jul

Seed yield

Seed yield during Kharif and Rabi seasons could be achieved as mentioned below.

Type of Seed         Kharif (ha-1)                            Rabi (ha-1)

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